Chef in Chinese Restaurant Kitchen

OUR FOOD

Lobster
Prawns on Spiced Salt (2).jpg
Mixed Seafood on Sizzling Plate (2).jpg
Abalone (2).jpg
Lamb on Sizzling Plate (2).jpg
Chicken & Cashew (2).jpg
Duck (2).jpg
Chinese Style Fillet Steak (2).jpg
 
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